top of page
ALLERGIES & DIETARY REQUIREMENTS
We cater for special diets whether they’re allergy or lifestyle specific. Our daily menus include vegan options and dishes made without gluten, wheat, dairy, or nuts. Additionally, our chefs can adapt recipes to exclude onions, garlic, or celery.
​
While dishes labelled as “free” do not use said allergens as ingredients, they are prepared in a kitchen where they are present. Therefore, we cannot guarantee they are completely free of gluten, dairy, nuts, or other allergens.
bottom of page